INNOVATIONS FOR THE FUTURE

Many have described the beginning of the 21st century as the Information Age. Precision farming and biotechnology resulted from the increased ability to analyse information. Innovations in computing capabilities and low-cost access to computers have dramatically enhanced the ability to store and analyse data. In addition, today’s communication networks allow the rapid exchange of information. Firms can assess consumer demands worldwide, farmers can produce value-added crops for specific markets, and scientists can collaborate with researchers around the world to gather and analyse data.


Developments in multiple scientific disciplines have led to exciting discoveries, and to the origin of several new fields: bioremediation, nanotechnology, genomics, and bioinformatics. There is no way to predict exactly how these will affect developing-country agriculture, but they will all add to the foundation of knowledge on which scientific and technological discoveries are made. Enhancing the amount of essential amino acids, vitamins, and minerals in foods is particularly valuable for countries where food sources are limited.

Bioremediation
Research in both natural and physical sciences has shown that plants and microbes can be used to remove contaminants from the environment. Bioremediation techniques are being developed to clean up oil spills, hazardous wastes, and other pollutants. Enhancing the bio-catalytic characteristics of some plants would be valuable in particular developing regions where harsh environments, depleted resources, or unusual habitats preclude production with current technologies.


Nanotechnology
The development of microscopic tools for imaging and manipulating single molecules has led to the exciting new field of nanotechnology. Ultra-small structures and machines are being made of as few as one molecule. Bio-nanotechnology may give molecular biologists even greater opportunities to investigate the physiological functions of plants and animals, which can increase the speed and power of disease diagnosis.

Genomics
Genomics is the study of the genome and the biological roles genes play, individually and collectively, in determining structure, directing growth and development, and controlling biological functions. Public and private projects have generated genome maps and complete deoxyribonucleic acid (DNA) sequences of several organisms. Two biotechnology companies donated research results to the international effort to produce a complete genetic map of rice. Genetic sequence information can be used to develop diagnostic tests, find genetic markers, identify genetic susceptibilities, and develop therapeutics. The role genes play in biological functions involves protein production. Genes exert their effects through proteins, but less is known about the link between proteins and biological function. Proteomics is the study of the structure, function, location, and interaction of proteins within and between cells.

Bioinformatics
This technology uses statistical software, graphics simulation, and database management to consistently organize, access, process, and integrates data from different sources. Specific activities may include screening chemical compounds, identifying potential pharmaceutical drugs, and determining plant and animal genes to improve sustainable agricultural production. Bioinformatics has already been used to form international databases that are available to scientists around the world via the Internet. In this way, the quality of the data on plants, animals, and microbes can be assessed, and the information made accessible to researchers in both developed and developing countries.